Oct 31 : Jason Harris’ Dead By Dawn

This week, we at last have one of Jason’s beers, his Dead By Dawn IPA!

Also, John is proud of his Oatmeal IPA, and Matt is always excited.

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Jason Harris’
Dead By Dawn IPA

Batch Size: 5 Gallons
OG: 1.082
FG: 1.012
ABV: 7.5%
IBU: 70
SRM: 10
Boil Length: 60 minutes

Grain Bill
————
2-row: 11lb
Munich Malt: 4lb
Crystal 15: 3lb

Hop Bill
———–
Cascade: 2.5oz @ 60min
Cascade: 2.5oz @ 45min
Cascade: 2.5oz @ 15min
Cascade: 2.5oz @ 0min

Yeast
———
Safale US-05

Mash Schedule
——————-
Sacch Rest: 151 F for 60 minutes

Fermentation Schedule
—————————-
Pitch @ 68F, hold until finish

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